by Howard Cannon | Jun 11, 2019 | Articles
Restaurant Expert Witness, Howard Cannon, only provides expert witness services in restaurant, bar, food service, hospitality industry, and food and beverage industry matters. Based on objectivity and sound professional principles applied to the particular issue...
by Howard Cannon | Dec 3, 2018 | Articles
Spending money and time on marketing is easy as pie. Spending it wisely is more difficult. But, like a recipe, if you take it step by step, you can cook up a great marketing strategy. Resist the temptation to jump into something flashy for the sake of your own ego and...
by Howard Cannon | Nov 22, 2018 | Articles
Franchising works. It has made a long and lasting positive impact on the restaurant industry, providing an opportunity to operate a business under a recognized brand name. But it’s not for everybody. So what exactly is franchising? A franchise is born when a business...
by Howard Cannon | Nov 19, 2018 | Articles
All orders should be checked when they come in. Not only are you checking to see if the number of items is correct, but you are also checking to ensure that the right item was delivered and that the quality is up to your standards. Check in items by writing a check...
by Howard Cannon | Nov 16, 2018 | Articles
Depending on your concept, certain positions are more critical to your restaurant’s success than others. For example, a chef and sous chef are important in a fine-dining establishment, a drive-thru order taker and expediter are important in a fast-food drive-thru...
