by Howard Cannon | Sep 11, 2018 | Articles, Consulting & Coaching
The funding plan, called the money plan by some, is a set of strategies for targeting the right amount of money from the right sources, at the right time, for the right price. Be sure to examine all the sources you can and then you can build your money plan. First,...
by Howard Cannon | Aug 3, 2018 | Restaurant OSHA
The number one question we get asked all the time is “Is it really required by law for all restaurant managers, employers and employees to comply with OSHA standards and safety rules?” The answer is absolutely YES! If anyone is telling you that OSHA is not...
by Howard Cannon | May 15, 2018 | Restaurant OSHA
WHAT IS OSHA? OSHA stands for the Occupational Safety and Health Administration. This agency is responsible for the Occupational Safety and Health Act (OSH Act) – the primary law of the land when it pertains to workplace safety and health across the United States of...
by Howard Cannon | May 12, 2018 | Articles
Slips and falls, cuts and burns, lions and tigers and bears. Oh my! Injuries happen at an alarming rate in some restaurants and hardly ever in others. How is this possible? The office of OSHA (Occupational Safety and Health Administration) states that the difference...
by Howard Cannon | May 11, 2018 | Articles
Starting a restaurant from scratch takes a lot more planning, designing, and developing than buying an existing restaurant does. A new restaurant requires you to do everything that has already been done in an established restaurant. You must establish the business...
