by Howard Cannon | Oct 29, 2018 | Articles
People jump from airplanes for fun, or so I’ve read. These skydivers are accepting a clear risk when they make the big leap, which is the possibility that their parachutes won’t open. The risk involved in the restaurant business is quite a bit murkier, but plenty of...
by Howard Cannon | Oct 26, 2018 | Anecdotes
— RestaurantExpertWitness.com Howard Cannon, with over 35+ years of experience, makes him one of the most sought after Restaurant Expert Witnesses in the country. He has provided expert opinions, reports, and testimony in cases involving wrongful deaths,...
by Howard Cannon | Oct 25, 2018 | Anecdotes
— More About Restaurant Expert Witness – Howard Cannon/Bio: Howard Cannon started his restaurant industry career washing dishes in a local restaurant in Boaz, Wisconsin in 1978. Since that first Friday night dinner rush, he has held nearly every conceivable...
by Howard Cannon | Oct 24, 2018 | Expert Witness Services
If you have a Restaurant or Bar Industry Lawsuit— you need to watch this short video! [embedyt] https://www.youtube.com/watch?v=b1zZmZ_bilc[/embedyt] Restaurant Expert Witness is one of America’s most highly-visible, and...
by Howard Cannon | Oct 24, 2018 | Slips Trips and Falls
It’s true! — More than 3 million food service employees and over 1 million guests are injured annually as a result of restaurant slips and falls. Food, water, ice, snow, dirt, sand, and more, can prove to be recipes for disaster; not only for employees, but also for...
