by Howard Cannon | Jun 27, 2024 | Restaurant OSHA
OSHA guidelines, standards and safety rules apply to nearly every restaurant industry legal matter and it is a whole lot more than the little bit of text on the OSHA wall poster. Your case will more likely than not depend on the standards applied and whether or not...
by Drean Martin | Apr 11, 2023 | Acts of Violence
Restaurants top the list of industries more prone to violence than any other industry in America. According to the FBI, restaurants come in eighth as one of the most common locations for violent crime, with at least 10,490. What is more alarming is the restaurant and...
by Drean Martin | Apr 3, 2023 | Slips Trips and Falls
According to the National Floor Safety Institute (NFSI), an estimated 10 million slip and fall restaurant visits occur annually in the United States. Their research also found that wet floors are a major contributor to these incidents, with over 70% of falls occurring...
by Howard Cannon | Mar 15, 2022 | Anecdotes
National Be Kind To Lawyers Day Restaurant Expert Witness Recognizes National Be Kind to Lawyers Day National Be Kind to Lawyers Day lands on the second Tuesday of April each year and Restaurant Expert Witness. Howard Cannon wants to take a moment to recognize the day...
by Howard Cannon | Feb 24, 2020 | Articles
Losing Focus Poor execution is a bad meal, an unhappy employee, or a misplaced order. It is lost focus or what I facetiously call “that loving feeling.” Lost focus allows things to slide. For some reason or another, maybe personal issues, ego issues,...
