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Check your gut … instincts, intuition, and intelligence…it’s your gut, use it!

Restaurant Expert Witness, Food Service Expert, Hospitality Expert, Howard Cannon provides custom artwork meant to inspire those in the restaurant, bar & hospitality industry about 48 million people get sick in the US every year from food-borne diseases. Of that number, 128,000 are hospitalized, and 3,000 die as a result of a food-borne illness.

Source:  Centers for Disease Control, “Estimates of Food-borne Illness in the U.S.”, December 15, 2010.

A Restaurant Factoid provided by Restaurant Expert Witness, Howard Cannon

www.RestaurantExpertWitness.com