Check your gut … instincts, intuition, and intelligence…it’s your gut, use it!
Restaurant Expert Witness, Food Service Expert, Hospitality Expert, Howard Cannon provides custom artwork meant to inspire those in the restaurant, bar & hospitality industry about 48 million people get sick in the US every year from food-borne diseases. Of that number, 128,000 are hospitalized, and 3,000 die as a result of a food-borne illness.
Source: Centers for Disease Control, “Estimates of Food-borne Illness in the U.S.”, December 15, 2010.
A Restaurant Factoid provided by Restaurant Expert Witness, Howard Cannon