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Understanding OSHA for Restaurants

OSHA speaks a great deal for the safety of the general public, customers and all others who enter the working premises. Restaurants offer a unique set of circumstances referred to as “shared space” or “common areas.”  Therefore, OSHA compliance impacts everyone...

Preventing Restaurant Burns and Scalds

Measures that are reasonable and customary throughout the restaurant industry in an effort to prevent and, at the very least, minimize burns and scalds include, but are not limited to, the following: Establish written safety and best practices, policies and...

Danger in the Drive Thru

While there are some hot coffee and/or hot tea spills that happen in the dining area of restaurants, they most commonly occur in fast-food and various kinds of drive-thru lanes. Many of these injuries are devastating and life-altering. Here are but a handful of...
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