by Howard Cannon | May 29, 2019 | Favorite Quotes
Restaurant Cleanliness: Food Service Expert Witness Howard Cannon. Keeping your restaurant and bar establishment clean and sanitary at all times makes for a more pleasant visit for customers. Also makes it a safer and better place in which to work. Good...
by Howard Cannon | Apr 22, 2019 | Favorite Quotes
Unless you try to do something beyond what you already mastered, you will never grow. “Great things never came from comfort zones” is a phrase that you’ve probably heard at some point. Comfort zones inevitably remain something that we are constantly seeking because...
by Howard Cannon | May 4, 2018 | Articles
The journey from your wonderful and exciting restaurant idea to serving your first customer is a trek that requires commitment, stamina, willpower, and creativity. It also requires a plan. This journey can be one of the greatest learning experiences of your life, and...
by Howard Cannon | Apr 10, 2018 | Consulting & Coaching
Tip Jar Tuesday Exit routes are important! OSHA defines an exit route as “a continuous and unobstructed path of exit travel from any point within a workplace to a place of safety, consisting of three (3) parts”: Exit access: portion of an exit route that leads...
