by Howard Cannon | Apr 16, 2018 | Restaurant OSHA
Non-Fiction Book Reviewer Gives Five Out of Five Stars Chris Lawson, Top Rated Amazon Reviewer who writes under the pen name “Bassocantor,” recently read and reviewed Howard Cannon’s new book, Restaurant OSHA Safety and Security: The...
by Howard Cannon | Dec 14, 2017 | Food Safety, Restaurant OSHA
Safety for all is something that everyone conducting business in the restaurant, bar, and hospitality industry should try to achieve. However, many establishments are failing the people on their premises simply because they don’t know how to achieve safety and they...