by Howard Cannon | Jan 14, 2020 | Anecdotes
“I never dreamed about success. I worked for it.” To learn more about Restaurant Expert Witness, Howard Cannon, and the expert services he provides, please click here: Howard Cannon, Restaurant Expert Witness – Bio; Call today for your...
by Howard Cannon | Dec 17, 2019 | Factoids
Factoid #98 Factoid of the Day is brought to you by Howard Cannon. Howard’s areas of expertise pertaining to these industry sectors include, but are not limited to: Restaurant Slips, Trips & Falls; Premises Liability; Forensic Analysis; Alcohol Liability/Dram...
by Howard Cannon | Dec 11, 2019 | Articles
We’ve all been there; we are human after all. Each of us has this inner-voice, our moral compass that guides us; and, depending on the circumstances and the opportunities that present themselves, just about every single one of us has been tempted at one time or...
by Howard Cannon | Nov 25, 2019 | Factoids
Factoid #97 A Restaurant Factoid provided by Restaurant Expert Witness, Howard Cannon Brothers Dan and Frank Carney opened the first Pizza Hut with a six hundred dollar loan from their mother. The Restaurants Industry’s Impact on the U.S. Economy: Did you...
by Howard Cannon | Nov 22, 2019 | Food Safety
Identifying hazards in your restaurant and eliminating or controlling them as early as possible will most likely and most reasonably help in preventing injuries and illnesses. There are various hazard analysis methodologies for doing so. A hazard is a...
