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The Importance of Fire Extinguishers

The restaurant industry standard is to provide your crew portable fire extinguishers in well-marked, easily accessible areas, because using portable extinguishers is the quickest way to put out small kitchen and dining fires! Some establishments have complete fire...

OSHA, its the Law

In an effort to achieve its goal, OSHA sets and enforces uniform regulations and standards that apply to all workplaces. As defined in OSHA, 1910(f): “‘Standard’ means a standard which requires conditions, or the adoption or use of one or more practices, means,...
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