by Howard Cannon | Dec 30, 2024 | Restaurant OSHA
In an effort to achieve its goal, OSHA sets and enforces uniform regulations and standards that apply to all workplaces. As defined in OSHA, 1910(f): “‘Standard’ means a standard which requires conditions, or the adoption or use of one or more practices, means,...
by Howard Cannon | Jul 11, 2024 | Expert Witness Services, Food Safety, Hot Coffee Burns, Restaurant OSHA, Slips Trips and Falls, Uncategorized
The Enormous Restaurant Industry, the Huge Number of Lawsuits & the Role of OSHA. OSHA, it is highly important, to say the least Did you know that OSHA plays a very important role in nearly every restaurant and bar industry lawsuit and insurance claim?...
by Howard Cannon | Jul 8, 2024 | Restaurant OSHA
Who Needs Restaurant OSHA Safety and Security Training? Not only should all employees be trained, but they have a right to be trained. No one is exempt from training—even trainers, owners, and executives need training from time to time to refresh their memories or...
by Howard Cannon | Jun 27, 2024 | Restaurant OSHA
OSHA guidelines, standards and safety rules apply to nearly every restaurant industry legal matter and it is a whole lot more than the little bit of text on the OSHA wall poster. Your case will more likely than not depend on the standards applied and whether or not...
by Howard Cannon | Feb 18, 2020 | Consulting & Coaching
Tip Jar Tuesday The restaurant industry standard is to provide your with crew portable fire extinguishers in well-marked, easily accessible areas, because using portable extinguishers is the quickest way to put out small kitchen and dining fires! Some...
